SUMMER - Choose 1 -2 items in each category - ideally 5 courses

a toast to Time flying, champange bubbles & a new year! food isn’t the only life of the party.


Apps

Octopus crudo

Brisket empanadas

Brie, Figs & local honey

mini wild mushrooms & beef Wellington pate feuilletEe

Spiced lambchops

Salad

grannysmith APples, Mint, Goat Cheese

Main

Filet Mignon + Fondant POTATOES

Maple Glazed Duck

Wild mushroom, Roasted vegetables + Polenta

italian Sausage + Roasted Cauliflower, Bacon jam

Small Course

Crab bisque with wontons


DESSERT

Mexican Vanilla Creme brulee

ube ice cream & Chocolate truffles

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Winter